Comparison of two kinds of manufacturing technology on compound Fructus crataegi granule

ZHANG Chao-shen; YANG Lin; AN Ye; ZHONG Wei-chao; YAO Feng

doi:10.3969/j.issn.1006-0111.2012.03.018

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Volume 30 Issue 3

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Article Navigation > Journal of Pharmaceutical Practice and Service > 2012 > 30(3): 220-221

ZHANG Chao-shen, YANG Lin, AN Ye, ZHONG Wei-chao, YAO Feng. Comparison of two kinds of manufacturing technology on compound Fructus crataegi granule[J]. Journal of Pharmaceutical Practice and Service, 2012, 30(3): 220-221. doi: 10.3969/j.issn.1006-0111.2012.03.018

Citation:

ZHANG Chao-shen, YANG Lin, AN Ye, ZHONG Wei-chao, YAO Feng. Comparison of two kinds of manufacturing technology on compound Fructus crataegi granule[J]. Journal of Pharmaceutical Practice and Service, 2012, 30(3): 220-221. doi: 10.3969/j.issn.1006-0111.2012.03.018

Comparison of two kinds of manufacturing technology on compound Fructus crataegi granule

doi: 10.3969/j.issn.1006-0111.2012.03.018

Department of pharmacy, General hospital of Shenyang military region, Shenyang 110016,China

Received Date: 2012-04-01
Rev Recd Date: 2012-04-25

Abstract

Objective To establish the best manufacturing technology of compound Fructus crataegi granule. Method The craft of manufacturing between swing prilling and atomizing prilling was studied. The output , properties, solution in water and total flavonoids were taken as test index. Result The output reached 130 kg, the granule was hole shape, uniformly sized and good fluidity after adopting the atomizing prilling. Conclusion The atomizing prilling was better than swing prilling in manufacturing.
- swing prilling,
- atomizing prilling,
- output,
- properties,
- solute

References

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[2]	刘金城,杭清,楼云雁,等.复方茵柏颗粒剂成型工艺研究[J].中华中医药学刊,2010,28(3):646.
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通讯作者: 陈斌, bchen63@163.com

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沈阳化工大学材料科学与工程学院沈阳 110142

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